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Cheese making and traditional Sardinian lunch

  • Agriturismo Archelao Località San Quirico, Podere 80 09170 Oristano OR Italia (map)

On the 24 of May we visit Agriturismo Archelao near Oristano, where we are showed how the local cheese is made and we are invited to a typical Sardinian lunch. We meet at Agriturismo Archelao, or go together by car from Casa Sanna in Mogorella.

Price: €35 per person.

Valid booking via e-mail only no later than Sunday 20th of May : info@casamurgia.com

We get to take part in the production of local cheese, and after we sit down to a fabulous Sardinian lunch.

Appetizers: Sausages (dried and salted ham, salami of wild boar, salami, sausage, bacon) seasoned olives, cheese platter, different seasonings paired with fruit and vegetable jams, Vernaccia and olives, grilled vegetables

First: Ravioli alla campidanese

Second: Mixed grilled meats, salad of fennel, oranges and sesame seeds

Dessert: Seasonal fruit, almond sweets, coffee and digestive liqueur.

Water and wine.

More info about Agriturismo Archelao: https://www.agriturismoarchelao.it

Earlier Event: May 22
Pizza tasting - invited guests only
Later Event: June 7
Author's Evening